Shiraz, also known as Syrah, is a full-bodied red wine that originated in France's Rhône Valley but is now grown in many parts of the world, including Australia, South Africa, and the United States.
Shiraz is known for its dark, rich colour and complex flavour profile. It has bold flavours of blackberry, black currant, and plum, with hints of pepper and spice. The tannins in Shiraz are generally high, giving the wine a slightly bitter taste that balances out the fruitiness. Shiraz is often aged in oak barrels, which can add flavours of vanilla, smoke, and toast to the wine.
Depending on the region where it is grown and the winemaker's style, Shiraz can vary in sweetness, acidity, and alcohol content. Shiraz pairs well with a variety of foods, including grilled meats, hearty stews, and spicy dishes. It is a popular choice for red wine lovers who enjoy a bold, robust wine with a strong flavour profile.